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Nestled in the heart of La Mesa, Casa Gabriela offers an authentic and elevated Mexican dining experience that artfully blends tradition with modern culinary flair. This vibrant restaurant and bar invites guests to savor bold, inventive flavors in a lively yet welcoming atmosphere, making it a standout destination for both locals and visitors craving genuine Mexican fare.
From the moment you step inside, the thoughtfully curated decor and ambient music create an inviting, stylish setting reminiscent of a cool cousin's impeccably designed home. Whether you dine indoors or enjoy the spacious outdoor seating—with weather-taming fans and gentle misting—Casa Gabriela ensures comfort and ambiance pair perfectly with each meal.
The kitchen's passion shines through an eclectic menu filled with signature dishes that captivate the palate. Start with complimentary chips and salsa that perfectly set the tone—a crisp, slightly smoky introduction to the meal ahead. The Brussels Sprouts offer a delightful twist as a flavorful appetizer, while the Panela a la Plancha salad enchants with baby arugula, grilled white corn, and a bright pomegranate vinaigrette, adding freshness and depth.
For heartier fare, the La Jefa Asado molcajete is a must-try, featuring marinated flank steak, pollo a la brasa, shrimp, sausage, chorizo, and a medley of nopales and panela cheese. Served alongside fluffy rice and pinto beans, this dish bursts with complex, layered flavors and just the right amount of heat—the lingering spice is both comforting and thrilling. Diners rave about its generous portions ideal for sharing, creating a festive, communal vibe at the table.
If tacos are more your style, the TJ Style Tacos offer inventive options like the Birria de la Abuela with oaxaca and asadero cheeses paired with pickled red onions and rich consomme, or the Camarones de Nayarit shrimp tacos served with Mexican crema and chilled consomme that refreshes your palate. Beyond tacos, the Pork Shank and Flank Steak Tampiquena are exquisite entrées that reflect a masterful balance of savory richness and nuanced spice.
Brunch lovers will delight in unique offerings like the Crab Cake Benedict, merging classic comfort with Mexican influences, or the Chicken Barbacoa Empanadas, which burst with tender, flavorful fillings. Pair your meal with a pitcher of margaritas or indulge in Gaby’s Handcrafted Michelada—a cocktail that tantalizes with its bold, refreshing character.
Casa Gabriela’s attentive service enhances the overall experience, with staff knowledgeable about menu details and spice levels, ensuring every guest finds their perfect dish. It’s no surprise that visitors praise the welcoming vibe, the generous portions, and the expertly crafted drinks that complement the delectable food.
Whether you’re strolling through La Mesa’s Friday farmers market before settling in for dinner or seeking a lively spot for brunch with friends, Casa Gabriela stands out as a must-visit venue. It’s a place where every bite and sip tells a story—rich, soulful, and crafted with pride—inviting you to savor Mexican cuisine in a way that feels both familiar and refreshingly new.
Ambience: The restaurant is beautifully decorated and very inviting. Service: attentive and excellent. Our waitress was knowledgeable about the menu and made sure to point out the spice levels of different dishes. Food: Portions are generous. The La Jefa Asado has a nice kick—the spice lingers in a good way—and pairs perfectly with the rice, beans, and tortillas. The serving size is ideal for 2–3 people. Food is a bit too salty to our taste though. We had an enjoyable meal and look forward to returning to try the weekend brunch.
First time at Casa Gabriella. We sat outside to enjoy the fresh air and atmosphere. Went with several friends who all wanted to try the food. We each got something different and shared a little bit. I had the Verde Chicken Soup. It was in a large bowl, making the portion big enough for a full meal. The flavors were delicious and a bit spicy but not overpowering. Two of my friends got the Mole, and it was much too spicy for them. Apparently, the peppers are different every time. You should probably ask the server to let you try a spoonful before you order the meal. We had a nice time. The service was great. I would go there again. Parking is challenging.
I know CRG gets a lot of hate but this place is amazing! Cheers to the chef who captured Mexican cuisine with soul and elegance. We got the molcajete, La Jefa, and were absolutely delighted. The depth of flavor was rich and satisfying, with a perfect balance of fat, salt, and heat. The decor and music makes me feel like I'm at my cool cousin's house, the one with great style. To top it off, the pace of service is perfect. You're hosted, not churned out table by table. Great job, Chef Gabriela and team!
This is an awesome spot..love the tj dogs, and empanadas. Chip and salsa are really good, but don’t get full with them. Solid drinks are always on point. If you come on Fridays, you can walk the farmers market and then enjoy some dinner here.
This mexican restaurant is in the heart of la Mesa. i really enjoyed how how much space there was indoor and outdoor. we went on a good day, where there was fans and water misting through the air. The weather was perfect. The ambiance and decor is very nice. The food and cocktails were perfect brunch, food and the portions were generous. A must try for casual tasty Mexican food.